We ordered our first NKDPizza on their first opening day here in Dubai on 17th January Monday. It was the Mediterranean with feta cheese, artichokes and sun-dried tomatoes. The crispiness and the taste of the custard which is made from 10 grains plus prebiotic fibre (read all about it on their website) what really impressed us as the pizza doesn't get soggy and one doesn't feel bloated even after eating around midnight (as we did on Monday night).
We will definitely try all NKDPizzas in the menu!
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